Distilled spirits tasting rooms.
Does anyone have a resource on what can be sold in distilled spirits tasting rooms?
Our team did some digging...looks like some recent movement in Oregon:
ORS 471.230 and OAR 845-006-0452 were revised last month and are the places to look. Since some of the rules are in conflict with the revised statute, the commission is working on a new set of rules.
It can vary from state to state, but I can share what Michigan looks like:
This link shows what we are able to do in Michigan with our current Small Distiller License. On the right-hand side of the page are other license types listed; each describes what types of sampling/sales can happen out of a tasting room based on license/permit.
**The Micro Brewer license info has not been updated on the site to reflect the new 60,000 barrel total production limit.